I had a request from Clint today to make rolls to go with dinner instead of picking up a loaf of french bread on my way home from work. It's not hard to figure out why these rolls were requested with their cheesey goodness and fresh-from the oven warmth! I found this recipe online one night when I wanted to have fresh rolls to go with dinner for guests we were having over. I've made them a few times since and recently added to them by sprinkling a little bit of garlic powder and grated cheese on top before putting these in the oven.
I have to warn you though, it might be hard to only have one of these rolls with your meal 'cause they are scrumptious!
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