Merry Christmas all! I hope you're enjoying this special holiday with family and friends! I should be nestled all snug in my bed, but of course I've just finished most of the last minute touches for our Christmas day celebrations.
Anywho, I wanted to share my favorite Christmas goodies from this year. Like many of you, we decided to make goodies to give away to family and friends, but we wanted to do something savory that had a special place in our hearts. So we made big batches "parm dip" from a recipe concocted from the fabulous Bottega restaurant (this happens to be where we celebrated our first anniversary this summer) and canned them up all pretty.
I discovered the wonderfully delicious peppermint bark treats this year when I received my December issue of Food Network magazine. I've made a few batches (which are so easy) and the chocolatey/minty goody has seemed to be a hit with family and myself too!
I hope you get to enjoy all of your favorite goodies on Christmas with the ones you love!